VNG Chamria Ayurved Lab Private Limited

Roasted Dhaniya Dal is a savory snack made from coriander seeds (dhania), which are roasted to bring out their rich, earthy flavor. The coriander seeds are typically seasoned with salt or spices, making them a delicious, crunchy snack. This snack is not only tasty but also offers digestive benefits, as coriander is known for its ability to improve digestion, reduce bloating, and soothe the stomach. Roasted Dhaniya Dal is a popular snack in Indian households, often enjoyed with tea or as a light snack during the day. It's a healthy and flavorful choice for those who enjoy savory, spiced treats.